Most people I know love pancakes. It is hard to find a really great oat based batter or even a quick wheat pancake batter that is truly whole grain. Like most moms, breakfast needs to be quick. I love buttery, fluffy pancakes, but I need a healthy breakfast. This is not just for my kids, but so I can survive my day. I need fuel. So my new trick is to put almond dust in the batter and make my cute little animal pancake dollars.
How do you make almond dust? I simply take raw unsalted, almonds and put them in my high-powered blender and crush them into chunky dust. Once my batter is blended and creamy, I mix several tablespoons in the batter. I will admit, I will sometimes add cinnamon or a little brown sugar if I want to get fancy. But my goal is to get more protein into my breakfast when we are looking for a change up from oatmeal, eggs or meats.
It gets better than this - I will make lots of batter and then use it up, ending up with more pancakes than my family of 5 can eat. I put the leftovers in the refrigerator and then toast them like bread and spread the most delicious, healthy peanut butter on them. Alright I will keep it honest, I also add bananas and totally cheat with nutella and chocolate chips - but that wasn't the point of this blog. Seriously, try adding crushed almonds to your pancake batter.
Give it a try and tell me what you think?
02 Jun, 2011--
Source: http://www.chicagonow.com/blogs/katalin-fitness-health-driven/2011/06/high-protein-pancakes.html
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